The tip formula
A tip is a percentage of the bill, then the total is the bill plus that tip, and the per-person share divides the total by the number of people:
Worked example
A $62.50 bill with an 18% tip, split between 2 people:
A quick US tipping guide
| Service | Customary tip |
|---|---|
| Sit-down restaurant | 15–20% (20%+ for great service) |
| Bartender | $1–2 per drink, or 15–20% |
| Food delivery | 10–15%, $5 minimum |
| Taxi / rideshare | 10–15% |
| Hairdresser / barber | 15–20% |